Raw Apple Cider Vinegar with mother

A lovely, raw/unpasteurized, fermented and unfiltered apple cider vinegar made from organic apples with mother. Some claim that acetic acid helps optimize energy metabolism in the body and can digest and burn fat, carbohydrates and proteins.

Our apple cider vinegar is made from organic apples, has 5% acetic acid. It has a lovely yellow color and is a bit cloudy as it is unfiltered. It is aromatic with a slightly sour taste. Suitable as a dressing in cold salads and as a drink in both regular and carbonated water such as San Pellegrino. We start each day with 1 tablespoon of our apple cider vinegar in the water before taking our probiotics.

Turn before use. Store in the refrigerator after opening. Durable for 12 months. Should avoid light/sunlight. 280 ml frosted glass with wooden cork. The beautiful bottle in frosted glass can be reused for whatever you want. Lovely as a hostess gift or for your own use. Also fits perfectly in professional, exclusive kitchens.

Nutritional content per 100g: Energy kJ/kcal 79/19, fat 0 g, fatty acids 0 g, carbohydrates 0.4 g, of which sugars 0 g, protein 0.4 g, fiber 0.1, salt 0.005 g Please note that the nutritional content may vary in natural products. Net content: 280 ml.